by Martyn Lenthall | Oct 26, 2020 | AEG Cooking
Restaurant-Quality Cooking At Home – Sous Vide Sous vide (/suːˈviːd/; French for ‘under vacuum’), also known as low-temperature long time (LTLT) cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a...
by Martyn Lenthall | Oct 26, 2020 | AEG Refrigeration
AEG Perfectfit Integrated Fridge, Freezer and Fridge Freezer Doors From 60cm, right up to 190cm, AEG fridges, freezers and fridge freezers benefit from the Perfectfit door system. Easy to install, fast to fit and allows you to perfectly align your existing cupboard...
by Martyn Lenthall | Oct 26, 2020 | AEG Refrigeration
AEG Fridge Customflex Door The AEG CustomFlex® fridge-freezer lets you organise your fridge-freezer door storage just the way you want it. Explore our flexible integrated fridge-freezers. Find your perfect customflex fridge
by Martyn Lenthall | Oct 26, 2020 | AEG Refrigeration
AEG Keeping Food Fresher For Longer AEG Fridge freezers utilise the latest TwinTech® No Frost to protect food quality. Advanced dual cooling systems, separate for fridge and freezer are superior to standard total no frost systems. The freezer is complete No Frost....
by Martyn Lenthall | Oct 26, 2020 | AEG Cooking, AEG News
Flexible Induction Hob WIth Built-In Ventilation Place your hob wherever you want it, not where a conventional hood would restrict you to. The fully integrated hood of the AEG ComboHub allows you full freedom in your kitchen. ComboHob Bridge brings a powerful...
by Martyn Lenthall | Oct 26, 2020 | AEG Cooking, AEG News
AEG ComboHob with Extraction Built-In Enjoy powerful cooking and extraction performance with this stylish 83cm wide AEG ComboHob, featuring automated Hob2Hood extraction technology. The left-hand MultiBridge function combines cooking surfaces to provide even heat...
